International Conference on Food Microbiology and Food Safety (ICFMFS)

The International Conference on Food Microbiology and Food Safety (ICFMFS) is a two-day scientific conference focused on research and practice in food microbiology and food safety. It is intended for scientists, scholars, engineers and students from universities and industry to present ongoing research and exchange ideas. The conference aims to foster research relations between academia and industry and to help delegates establish business or research collaborations.

Opportunities to present research, exchange ideas and application experiences face to face, and to establish business or research relations and find global partners for future collaboration.

Scientists, scholars, engineers and students from universities and the industry are invited to participate.

Submit an abstract by the abstract deadline.