The OECD Co-operative Research Programme (CRP) offers Research Fellowships for 2027, enabling researchers to undertake 6–26 weeks of funded internatio…
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이 기회에 대하여
The Leading African Women in Food Fellowship (LAWFF) Program is a six-month fellowship aimed at empowering and celebrating women leaders in the African food and agriculture sector. It provides training, mentorship, and a supportive community for outstanding female disruptors, entrepreneurs, policymakers, chefs, trendsetters, and storytellers. The program recognizes categories such as Top Chefs in Africa, Disruptors, Trailblazers, Ecosystem Enablers, and Food/Beverage Narrative Changers.
혜택 & 지원 내용
Training, mentorship, and a supportive community over six months.
지원 자격
Open to women; aged 25-40; at least three years of experience in the agri-food sector; demonstrable impact; citizen and resident of an African country.
지원 방법
For more information, visit LAWFF Program and nominations page.
이 프로그램의 다른 회차
- African Food Fellowship 2026 (2026)
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