FSSAI Internship Program 2026

The FSSAI Internship Program 2026 is a placement opportunity offering hands-on experience in food safety, nutrition, and regulatory compliance. It is designed for students to undertake a short-term internship of 2 to 6 months with a stipend awarded to deserving candidates based on attendance and performance. Interns may indicate location preferences during application, with final allocation determined by departmental requirements and subject expertise.

₹10,000 stipend for the internship period; hands-on experience in food safety, nutrition, and regulatory compliance.

Apply through the official internship portal on the FSSAI site (online application form).