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About this opportunity
The Sundry Foods Limited Restaurant Management Trainee Program is a full-time trainee opportunity in Nigeria designed to develop candidates for restaurant management roles. The program targets Nigerian graduates and involves assisting the Restaurant Manager in the proper and profitable running of an assigned restaurant in line with the company’s Standard of Operations. Required qualification includes a B.Sc or HND with specified class, and leadership skills, with culinary skills considered an added advantage.
Eligibility
B.Sc / HND (2nd Class Upper / Upper Credit) qualification; passion for good food; demonstrable leadership skills; culinary skills is an added advantage.
Other editions of this programme
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